Not Prepared? That’s Bad News…

Not Prepared?
That’s Bad News…

According to a Trump Administration task force document obtained by Yahoo News, the U.S. could begin to see food shortages.

A major U.S. meat plant was forced to close its doors after officials reported more than 200 cases of covid-19 at the plant.

If food production continues to shut down across the U.S., it could mean empty store shelves and food shortages for many.

As a result of this crisis, survival food is more important than ever.

If you don’t take action or if you stockpile the wrong foods, you could be setting your family up to go hungry in a time of crisis.

It sounds harsh, but the truth is too many people with good intentions are making critical mistakes with their survival food.

Mistakes like…

  • Getting MREs with a 5-year shelf life – depending on where you purchase them from they could be near expired…
  • Getting gross survival foods that are tough to stomach and so high in salt, MSG and preservatives you could clog your arteries and get yourself sick…
  • Or simply getting the wrong foods and leaving a critical hole in your meal plan, which means your family can become malnourished…

Well, I decided not to worry anymore.

Obviously, waiting for the government to give me a handout in a crisis just isn’t an option for me. And I was completely turned off by the crazy high cost of survival food sold by most other stores.

That’s why I ordered my very own stockpi


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